Institute: Szervezési és Vezetési Intézet (1081 Budapest, Népszínház u. 8.) Credit: 2
Type of classes: Nappali Language: angol Semester: 2015/16/2
Level: Környezetmérnök BSc angol nyelvû képzés;
Responsible Teacher: Dr. Katona Ferenc Teacher(s): Borbás László;
Pre requirements: angol nyelvi követelmény
Consultations (total/week): Heti Lectures: 1 Practice lectures: 1 Labs: 0 Consultations: 0
Type of Exam: félévközi jegy
Aim of the subject: The goal of the subject is founding basic knowledge and skills of the students concerning entrepreneurial and econimomic fields, with special focus on practical
Requirements during the semester
(homeworks, essays,
excercises, teamworks,
part and final
oral/written exam etc.):
Written test + individual presentations of the students
Week of
Topics of lectures/practices
1. Elõadás: Classification of resources. Circulation of the assets inside the enterprise.
2. Gyakorlat: Management of the resources.
3. Elõadás: Management of tengible assets.
4. Gyakorlat: Calculation of depreciation
5. Elõadás: Management of current assets.
6. Gyakorlat: Calculations with current assets.
7. Elõadás: Management of human resources.
8. Gyakorlat: Planning of HR
9. Elõadás: Calculation of economic efficiency
10. Gyakorlat: Classification of costs and calculation of costs
11. Elõadás: Production management
12. Gyakorlat: Calculations for investment efficiency
13. Elõadás: Assets and finances in the enterprise
14. Gyakorlat: Calculation of liquidity
Type of evaluation,
repetition, calculation
of grade, etc.
The written exam is evaluated as follows:
0-51%: fail (1)
52%-64%: pass (2)
65%-74%: good (3)
75%-84%: very good (4)
85%-100%: excellent (5)
Type of evaluation,
repetition, calculation
of grade, etc.
It is compulsory to take part on lectures.
Written test on the 13th week (final written exam).
Missed written exam can be made up on the 14th week.
Compulsory literature: Compulsory literature:
Kadocsa Gy. (2007): Entrepreneurial Management. Amicus Press, Budapest - München
Ppt Presentations of the lecturer.
Suggested literature: Spinelli S., Adams R. (2011): New venture creation: Entrepreneurship for the 21st Century. McGraw-Hill Education
Methods of
quality assurance
of the subject :
TÜV CERT EN ISO 9001:2000