Institute: Vállalkozásmenedzsment Intézet (1084 Budapest, Tavaszmezõ u. 15-17.) Credit: 3
Type of classes: Nappali Language: angol Semester: 2018/19/1
Level: Technical Management BSc;
Responsible Teacher: Dr. Reicher Regina Zsuzsánna Teacher(s): Dr. Reicher Regina Zsuzsánna;
Pre requirements: Basics of Management (GVMMD1AMND)
Consultations (total/week): Heti Lectures: 2 Practice lectures: 1 Labs: 0 Consultations: 0
Type of Exam: félévközi jegy
Aim of the subject: Giving fundamental knowledge in the field of product management including basic terms and calculations. The goals of the course for students are to
learn about manufacturing and service processes, the specific elements of these, some market correlations, production methods, and to develop problem-
solving skills.
Requirements during the semester
(homeworks, essays,
excercises, teamworks,
part and final
oral/written exam etc.):
Visiting lectures and seminars regularly. Visiting seminars is mandatory and is checked according to the RSE.
The condition of obtaining of the end-term mark are:
- every student must make a presentation
- successfully end-term test int he last two weeks
Week of
Topics of lectures/practices
1. The process of developing production management.
2. Mass production and product life cycles, product-process matrix. Economies of scale
3. Forecasting models - demand on a permanent basis
4. Forecasting models - trends and seasonality
5. Forecasting models - error and model checking
6. Short-term capacity analysis and planning
7. Long-term capacity analysis and planning ..
8. Inventory Management Planning
9. Inventory Level determining
10. Case Study Processing (short film or invited lecturer)
11. Material Requirements Planning and Enterprise Resource Planning systems
12. Just in time (Just-in-Time) systems. Kanban
13. TEST
Type of evaluation,
repetition, calculation
of grade, etc.
Requirements for the signature: The attendance on the seminar is obligatory. Maximum 2 absences are allowed. Being absent more than 2 times, students will be removed from the register. Students take a test on the 12th educational week.
Evaluation of the end term mark: The end-term mark is equal with the mark of the successful test or retake
Mark 1: 0-50 % insufficient
Mark 2: 51-60 % satisfactory
Mark 3: 61-74 % medium
Mark 4: 75-85 % good
Mark 5: 86-100 % excellent
Type of evaluation,
repetition, calculation
of grade, etc.
end-term written test
Compulsory literature: Linda Gorchels PRODUCTION MANAGEMENT The Product Managers Handbook - The Complete Product Management Resource.
Other literature: Forecasting methods in e-learning system